SCI
机构:
来源:LWT-FOOD SCIENCE AND TECHNOLOGY年份:2023
关键词:
Brown rice flour; Vacuum microwave drying; Pasting properties; In vitro digestion; Antioxidant activity
SCI
机构:
来源:INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY年份:2023
关键词:
Binding site; geometric structure; quantum chemistry; rapeseed protein; zinc chelating peptide
SCI
机构:
来源:PATHOGENS年份:2023
关键词:
Salmonella; chicken; serovar; antimicrobial susceptibility; antibiotic resistance genes; biofilm formation; virulence genes; multilocus sequence typing
SCI
机构:
来源:FRONTIERS IN PLANT SCIENCE年份:2023
关键词:
optimum economic nitrogen rate; nitrogen release; rice; yield; NH3 volatilization; environmental loss
SCI
机构:
来源:SCIENCE OF THE TOTAL ENVIRONMENT年份:2023
关键词:
Wheat-rice rotation; Energy use efficiency; Carbon footprint; Field scale
SCI
机构:
来源:GENE年份:2023
关键词:
Oryza sativa; Palea length; Lax1-7; MADS-box genes; Functional analysis
SCI
机构:
来源:BMC PLANT BIOLOGY年份:2023
关键词:
Pyrus; S-gene homozygote; Single S-RNase; Proteomic analysis; Specific function
SCI
机构:
来源:AVIAN PATHOLOGY年份:2023
关键词:
Fowl adenovirus serotype 4; RAA; CRISPR/Cas13a; SHERLOCK; collateral cleavage; lateral flow detection