Melatonin improves antioxidant capacity and ion homeostasis and enhances salt tolerance in maize seedlings
文献类型: 外文期刊
作者: Jiang, Chaoqiang 1 ; Cui, Quanren 1 ; Feng, Kun 2 ; Xu, Dafeng 1 ; Li, Chengfeng 3 ; Zheng, Qingsong 2 ;
作者机构: 1.Anhui Acad Agr Sci, Tobacco Res Inst, Maize Res Ctr, Hefei 230031, Anhui, Peoples R China
2.Nanjing Agr Univ, Coll Nat Resources & Environm Sci, Key Lab Marine Biol, Nanjing 210095, Jiangsu, Peoples R China
3.Anhui Agr Univ, Coll Agr, Hefei 230036, Anhui, Peoples R China
关键词: Melatonin;Maize (Zea mays L.);Salt stress;Antioxidative capacity;Ion homeostasis
期刊名称:ACTA PHYSIOLOGIAE PLANTARUM ( 影响因子:2.354; 五年影响因子:2.711 )
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收录情况: SCI
摘要: Melatonin (N-acetyl-5-methoxytryptamine) is a biological hormone involved in many important physiological processes in plants. To better understand the protective roles of melatonin in plants against salt stress, we determined the effects of exogenous melatonin (1 mu M) on plant growth, photosynthesis, antioxidant enzyme activity and ion homeostasis in maize plants under 100 mM NaCl. Results showed that salt stress decreased plant dry matter accumulation, net photosynthetic rate (P-n) and chlorophyll contents. However, 1 mu M melatonin application significantly alleviated this growth inhibition and enhanced P-n by 19 %. Melatonin application also enhanced the activities of antioxidative enzymes of salt-stressed maize leaves, and decreased their electrolyte leakage and MDA content by 25 and 22 %, respectively. In addition, melatonin application significantly increased K+ contents and K+/Na+ ratios in salt-stressed maize shoots by 18 and 52 %, respectively. However, the Na+ content was decreased significantly in melatonin-treated leaves under salinity. The results suggested that the melatonin enhanced maize salt tolerance in maize were most likely due to the improvement of photosynthetic capacity, antioxidative capacity and ion homeostasis in leaves. This study provides, for the first time, the evidence that support the protective roles of exogenous melatonin in maize against salinity.
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