Rapid and non-destructive identification of water-injected beef samples using multispectral imaging analysis

Liu, Jinxia; Pan, Wenjuan; Ma, Fei; Liu, Changhong; Chen, Wei; Zheng, Lei; Cao, Yue; Zheng, Lei; Wang, Qiu; Yang, Jianbo; SCI

机构： Hefei Univ Technol, Sch Biotechnol & Food Engn, Hefei 230009, Peoples R China; Hefei Univ Technol, Sch Med Engn, Hefei 230009, Peoples R China; Anhui Acad Agr Sci, Rice Res Inst, Hefei 230031, Peoples R China;

来源：FOOD CHEMISTRY年份：2016

关键词： Multispectral imaging Water-injected beef Partial least squares regression Feature information Non-destructive analysis